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Chocolate Protein Ice Cream
No-churn ice cream made with frozen bananas and chocolate protein powder so you may indulge without all the guilt!
Prep Time
2
hours
hours
5
minutes
minutes
Total Time
2
hours
hours
5
minutes
minutes
Yield
2
servings
4.51
from
77
votes
Ingredients
1/2
scoop
chocolate protein powder
2
medium
bananas
2
Tbsp
unsweetened almond milk
1/8
cup
stevia
Instructions
Cut bananas into chunks and freeze for about 2-3 hours.
After bananas are frozen, add bananas, protein powder, and milk to food processor or blender and blend until creamy.
Scoop mixture into bowl and eat immediately or freeze for additional hour or two until ready to eat.
Recipe by
Jennifer Meyering
https://jennifermeyering.com/chocolate-protein-ice-cream/
All images & content are copyright ©
Jennifer Meyering
. Material may not be duplicated or republished without permission. If you would like to share this recipe, we ask that you please re-write the recipe in your own words and provide appropriate credit with a link back to the original post. Thank you!