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Pumpkin Waffles
Start your morning with these fluffy and delicious pumpkin waffles that have the perfect pumpkin flavor!
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Yield
10
waffles
5
from 1 vote
Ingredients
2 1/2
cups
all-purpose flour
1/3
cup
packed light brown sugar
2
tsp
baking powder
1
tsp
baking soda
1/2
tsp
salt
3
tsp
pumpkin pie spice
2
eggs
1 3/4
cups
milk
1
cup
pumpkin puree
Instructions
Heat waffle iron to medium-high according to manufacturer's directions and spray with nonstick cooking spray.
In a large bowl, whisk together flour, brown sugar, baking powder, baking soda, salt, and pumpkin pie spice.
Add eggs, milk, and pumpkin puree and mix until incorporated.
Scoop by 1/2 cupfuls onto preheated waffle iron and cook until golden brown and done.
Serve immediately topped with your favorite topping.
Notes
To keep waffles crispy in between cooking, place on wire baking rack to cool.
Recipe by
Jennifer Meyering
https://jennifermeyering.com/pumpkin-waffles/
All images & content are copyright ©
Jennifer Meyering
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