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Drinks & Shakes Non-Alcoholic Recipes

Cherry Lemonade

10 minutes
1 gallon

A refreshing cherry lemonade recipe combining fresh cherries, lemon juice, and stevia. Perfect for hot summer days, this drink is easy to make and delicious. Serve over ice and enjoy!

Cherry Lemonade
One of the easiest flavored lemonades you will ever make... and no sauce pan or simple syrup required!

I am terrible when it comes to drinking enough water everyday. I know that I am supposed to drink at least 1/2 my body weight in water everyday… but most days I barely drink anything more than my daily cup (or two) of coffee. It’s a bad habit and something that I desperately need to change but I am just not the biggest fan of plain water.

Even flavored water is no fun. I try, seriously I do, but it just doesn’t sound appetizing to me. My husband is the same way. He will pick up a can of soda before he decides to drink any water. Even when he says he is really thirsty. I am not quite to that point and hopefully will never be because I’m not much of a soda drinker either.

I think it’s a little weird that he chooses soda first when thirsty because when I am really thirsty I’ll drink a big glass of water, usually about 20 oz in a single chug. However, it’s still not the first thing I think of when I want something to drink. It’s a terrible habit that I need to try and break. I don’t know why it’s so hard, I have kids that drink water like it’s going out of style.

I should just try and make it a game… maybe that’ll help?

Currently, when I’m looking for a drink I’d rather have juice or something that has flavor. Like this beautiful cherry lemonade. I don’t think it even lasted more than a day in our house. My daughter chugged about 2 glasses before I was even finished shooting these images and then I downed the one in the photo when I was done. Definitely something that I will be making more of!

And who knows… maybe this little water game will help me drink more water?

Cherry Lemonade

What is Cherry Lemonade?

Cherry lemonade is a twist on the classic lemonade, incorporating the rich, sweet flavor of cherries. This combination not only adds a beautiful red hue to the drink but also enhances the taste, making it a unique and delicious alternative to regular lemonade. The origins of lemonade date back to ancient Egypt, but adding cherries to the mix is a modern twist that brings a new dimension to this timeless beverage.

Why You’ll Love this Recipe

  • Unique Flavor: The blend of cherries and lemon creates a unique flavor profile that’s both sweet and tart.
  • Healthy Ingredients: Using fresh cherries and stevia makes this a healthier option compared to store-bought lemonades loaded with artificial sweeteners and preservatives.
  • Easy to Make: With just a few simple steps, you can whip up this refreshing drink in no time.
  • Versatile: Perfect for picnics, barbecues, or just a relaxing day at home.

Ingredients

  • Fresh Cherries: These provide a natural sweetness and a vibrant red color, making the lemonade visually appealing and adding a rich, fruity flavor.
  • Lemon Juice: Adds a zesty, tangy kick that balances the sweetness of the cherries, creating a refreshing and invigorating drink.
  • Stevia or Sugar: Sweetens the lemonade to your preference, ensuring it’s not too tart. Stevia offers a calorie-free option, while sugar provides a more traditional sweetness.
  • Water: Acts as the base, diluting the concentrated flavors of the cherries and lemon juice to create a perfectly balanced beverage.

Substitutions & Additions

  • Sweeteners: You can substitute stevia with honey, agave syrup, or any other preferred sweetener.
  • Fruits: Add a handful of raspberries or strawberries for an extra fruity twist.
  • Herbs: A few sprigs of mint or basil can add a refreshing herbal note to the lemonade.

Equipment Needed for Cherry Lemonade

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How to Make this Recipe

Blend the Cherries: Add the pitted cherries and 2 cups of water to a blender. Blend on high until smooth.

Strain the Mixture: Pour the blended mixture through a fine mesh strainer over a gallon jug to remove any leftover pulp. Discard the pulp.

Mix the Ingredients: Add the remaining 2 cups of water, lemon juice, and stevia to the jug. Stir well to combine.

Serve: Serve immediately over ice for a refreshing drink.

Cooking Tips & Tricks

Selecting Cherries: Choose ripe, juicy cherries for the best flavor. If fresh cherries are not available, you can use frozen cherries, but make sure to thaw them first.

Blending: Ensure the cherries are blended thoroughly to avoid large chunks in the lemonade.

Straining: Use a fine mesh strainer to get a smooth liquid without any pulp.

Cherry Lemonade

Serving Suggestions

Presentation: Serve the cherry lemonade in a clear glass pitcher to showcase its vibrant color. Garnish with lemon slices and fresh cherries for an appealing look.

Pairings: This lemonade pairs well with light summer dishes like salads, grilled chicken, or seafood.

Storage Suggestions

Refrigeration: Store any leftover lemonade in the refrigerator for up to 3 days. Stir well before serving as the ingredients may settle.

Freezing: Pour the lemonade into ice cube trays and freeze. Use the cherry lemonade ice cubes in water or other drinks for a flavorful twist.

Cherry Lemonade

Recipe FAQ

Can I use bottled lemon juice?

Yes, but fresh lemon juice is recommended for the best flavor.

Can I make this lemonade ahead of time?

Absolutely! Prepare it a day in advance and store it in the refrigerator.

Is there a way to make this lemonade fizzy?

Yes, you can add sparkling water instead of still water for a fizzy version.

Cherry lemonade is a delightful and refreshing drink that’s perfect for any occasion. With its unique flavor, easy preparation, and health benefits, it’s sure to become a favorite in your household. So, gather your ingredients and give this recipe a try – your taste buds will thank you!

Cherry Lemonade

Cherry Lemonade

4.58 from 7 votes
One of the easiest flavored lemonades you will ever make… and no sauce pan or simple syrup required!
Yield 1 gallon
Prep Time 10 minutes
Total Time 10 minutes

Ingredients
  

  • 2 cups fresh cherries pitted
  • ¾ cup lemon juice
  • cup stevia or sugar
  • 4 cups water

Instructions
 

  • Add cherries and 2 cups of water to blender and blend on high until smooth.
  • Pour through fine mesh strainer over gallon jug to get out any leftover pulp. Discad pulp.
  • Add rest of water, lemon juice, and stevia. Stir.
  • Serve immediately over ice or can be refrigerated for up to 1 week.

Notes

Slight separation is normal, just stir to combine before serving.
Tried this recipe?Snap a photo and mention @JenniferMeyering

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