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Dressings & Sauces Recipes

Avocado Ranch Dressing

5 minutes
12 servings

Making your own dressing at home is simple and easy and much healthier than store bought! 

Avocado Ranch Dressing
Making your own dressing at home is simple and easy and much healthier than store bought! 
Avocado Ranch Dressing

There really is nothing better than homemade dressing…

Especially when said dressing includes one of your favorite foods of all time. Avocado!

Avocado Ranch Dressing

I never used to make my own dressing before but have recently started since discovering how simple and easy it was to do.

And of course, the unlimited flavor combinations that you can come up with on your own instead of relying on what they decided to sell in the stores.

Also, homemade dressing is much healthier for you since you know exactly what ingredients are going into it. No high fructose corn syrup or artificial anything.

Just regular ingredients that you purchased yourself – not to mention making your own dressing is much cheaper.

Avocado Ranch Dressing

Anyway, since avocados are one of my favorite foods and ranch dressing is probably my favorite dressing it felt only natural to combine the two. So I give you avocado ranch dressing… made from scratch!

I made it to put on top of some burgers that we were having for dinner that night but it can really be used to add to anything. Salads, burgers, tacos, whatever your little heart desires.

So enjoy!

Avocado Ranch Dressing

Avocado Ranch Dressing

4.20 from 5 votes
Making your own dressing at home is simple and easy and much healthier than store bought! 
Yield 12 servings
Prep Time 5 minutes
Total Time 5 minutes

Ingredients
  

  • 1 medium avocado peeled and cored
  • 3/4 cup sour cream
  • 2 Tbsp fresh chives
  • 2 Tbsp dried dill
  • 2 Tbsp dried parsley
  • 1/2 lemon juiced
  • 1 tsp green hot sauce
  • 1 clove garlic

Instructions
 

  • Add all ingredients into food processor and process until smooth.
  • Add salt and pepper to taste and process again.
  • Spoon into your favorite jar and enjoy!
Tried this recipe?Snap a photo and mention @JenniferMeyering
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